Groupe Soufflet
Groupe Soufflet
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Our news

Soufflet-actualites-premixes
Innovation
Pulse-based premixes

AIT Ingredients is innovating with its new Eat Healthy Pulses range of premixes, developed in conjunction with Soufflet Alimentaire and the Pôle Bakery Soufflet, to meet the growing demand for products that are high in protein.

15 January | 2019

Soufflet in brief

4.44
billion euros
in sales
Soufflet is a French family-owned agri-food group of international scope.

It operates in the barley, wheat and rice and pulses sectors and advises and supplies vine growers and winemakers.

The group is the leading family-owned direct buyer of cereals in Europe, and also operates in the international cereal markets through its subsidiary Soufflet Négoce.

In the barley sector, it is one of the world’s top malt producers, with a presence in Europe, Asia, and South America.

In wheat, it is one of Europe’s leading millers and an expert in developing customised blends of ingredients. The Group also develops and manufactures enzymes and yeasts and is a major player in the bakery food industry in France and Portugal, and is also active in the fast food sector.

The Soufflet Group invests in research and innovation to enhance the value of agricultural resources.

soufflet-homme-moulin
7041
EMPLOYEES
soufflet-collaborateurs-international
19

COUNTRIES WORLDWIDE

More information

RA-2018_EN
Annual report
2017-2018

Find highlights of the year 2017-2018, strategy and prospects, our activities, our sectors ...

CSR-report-EN
CSR Report
2017-2018

Our collaborators, Our environment, Our sectors, Our products, Our ethics, Our territories ...

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