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Brands

Launched in 2017, Parisette is the premium flour brand of the Soufflet Group for export.

Highlights all the specific qualities of your wines and helps you create added value and boost marketing.

Innovative solutions to support creativity and reveal the full potential of your vintages.

Soufflet Vigne assists with installing your equipment and offers quality after-sale service throughout the entire national region.

Blends of seeds including latest generation American varieties listed in the European catalogue.

Fertilizers made from natural materials.

Industrial breads, viennoiseries and pastries distributed in France and internationally.

Breads and demi-baguettes made in Folschviller (France) and exported to Miami and New York.

Wide range of enhancing flours and mixes that enable artisan bakers to let their imaginations guide them in the bakery.