Sowing good sense launches its website
To find out all about our industries, visit semonsdusens.fr
20
July | 2020
News
"Ingrain Culture" is changing
Your magazine "Ingrain Culture" has been given a facelift to adapt to changes in our sectors.
22
June | 2020
Jean-Michel Soufflet talks to you about Semons du Sens
A new step towards excellence and sustainability in the Soufflet supply chains.
11
June | 2020
"The concerted efforts of our teams allow us to guarantee the activity of the entire cereal sector"
Since the start of this unprecedented health crisis, the Soufflet Group has implemented systems to protect the health of its employees, as well as that of its customers and partners, to ensure the continuation of its activities and thus contribute to...
08
April | 2020
Soufflet launches its traceability platform
A QR code to follow the journey from raw material to end product.
27
February | 2020
FERME France becomes LA NOTE GLOBALE (the global rating)
Providing consumers with clear and complete information on the foods they consume is the objective of La Note Globale (The Global Rating), of which the Soufflet Group is a founding member.
14
February | 2020
Season's Greetings 2020
The Soufflet group sends you its best wishes for the coming year.
20
December | 2019
Malteries Soufflet Saint-Pétersbourg celebrates its 20-year anniversary
To mark 20 years of expertise and innovation, Malteries Soufflet Saint-Pétersbourg is commissioning a new roaster.
15
May | 2019
The Soufflet wheat industry expertise group is exported
Moulins Soufflet, AIT Ingredients et Neuhauser share a booth on the Bakery China show.
06
May | 2019