The Soufflet Group files a simplified takeover bid for the Malteries Franco-Belges shares through its Malteries Soufflet sector. See the announcement on the availability of the Malteries Soufflet draft information memo.
07 November | 2018
The Mélange Moulins Soufflet (MMS), a ready-to-sow blend of 5 varieties of wheat, is favoured by the farmers. The result of the work of Moulins Soufflet and Soufflet Agriculture, this innovative process is a first in France in the wheat sector. The...
06 November | 2018
The Soufflet Group joins the movement "For a Living Agriculture – PADV". This approach lies within the Soufflet Group’s historic strategy of setting up sustainable sectors.
16 October | 2018
Soufflet joins Ferme France as a founder member. The non-profit association is committed to improving the societal performance of food and non-food products.
09 October | 2018
Jean-Michel SOUFFLET, Chairman of the Executive Board, sent his letter of support to the chairman of the Confédération Nationale de la Boulangerie et Boulangerie-Pâtisserie Française which applied for the French baguette to be included in the UNESCO...
20 September | 2018