Moulins Soufflet

Developing traceable value chains

Moulins Soufflet is one of Europe’s biggest millers. Specialising in the selection and processing of wheats, Moulins Soufflet blends and sells customised bespoke flours, the quality and consistency of which meet the demands of its different customers, which include artisan bakers, large retailers and food processing manufacturers in the agri-food industry, both in France and abroad. With its Baguépi Farine Responsable brand, Moulins Soufflet provides artisan bakers with the means to develop their exceptional know-how.

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Our actualities

Wheat supply chain

The Soufflet wheat industry expertise group is exported

Moulins Soufflet, AIT Ingredients et Neuhauser share a booth on the Bakery China show.

06 May | 2019

Wheat supply chain

Consistency of yields and flours with the Mélange Moulins Soufflet

The Mélange Moulins Soufflet (MMS), a ready-to-sow blend of 5 varieties of wheat, is favoured by the farmers. The result of the work of Moulins Soufflet and Soufflet Agriculture, this innovative process is a first in France in the wheat sector. The...

06 November | 2018

baguette-soufflet

Soufflet supports the baguette being included in the UNESCO heritage list!

20 September | 2018

Moulins Soufflet in figures

359 M €

Turnover

9

Mills in France and Belgium

811 402 t

Flour production

13 %

Export

523

Numbers of employees

Meunerie-pains spéciaux

Our challenges

To meet consumer demand for quality and food safety through complete product traceability.
To develop the co-construction of responsible value chains with our customers, in synergy with Soufflet Agriculture and the Bakery Hub.

The strengths

of Moulins Soufflet

Blé-vert-bio-coccinelle

French market leader with recognised expertise in the production of high-quality traceable bread flour.

soufflet-homme-moulin

Expertise of wheat technicians, millers and baker demonstrators dedicated to serving bakers, manufacturers and distributors.

Continuous investment in production tools consistent with customer and consumer quality and safety expectations.

Soufflet-baguepi-01

Baguépi Farine Responsable

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OUR BRANDS

Its values are: 100% French wheat, respect of good agricultural practices, absence of post-harvest treatments, traceability...

Meunerie-La Parisette

Launched in 2017, Parisette is the premium flour brand of the Soufflet Group for export.

Wide range of enhancing flours and mixes that enable artisan bakers to let their imaginations guide them in the bakery.

Brand of high-end frozen products providing opportunities to work with the industry’s top suppliers.

Rue des Boulangers_logo

French leader in real-estate advertisements for the bakery and pastry sector.

The usefull links

Rue des boulangers

French leader in real-estate advertisements for the bakery and pastry sector. Check out practical information and advice for a successful transaction.

Moulins Soufflet en Europe

Click on the interactive map to see all our locations'mills and Soufflet flour deposits.

1 Interactive map

Meunerie-Corbeil

MOULINS SOUFFLET VIDEOS

Baguépi Farine Responsable

Baguépi Farine Responsable - Harvesting good bread

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